Canapés

Menu One

(choose six canapés)

~Vegetarian/Vegan~

Parmesan shortbread with roast tomato, basil & feta (v)

Caramelised red onion & goats’ cheese (or Gruyere) tart

Mini jacket potato topped with sour cream & chives or creamy humous (v or ve, gf)

Griddled aubergine in a mint & parsley dressing on a garlic bruschetta (ve, df)

Pea & mint crostini (ve, df)

~Meat~

Tandoori chicken skewers with mint yoghurt (gf)

Duck, cucumber & hoisin in filo basket (df)

Bite size Toke’s famous sausage rolls

~Fish~

Smoked salmon & cream cheese blini

Smoked trout, horseradish & dill crostini

Hot smoked salmon mousse on sourdough toast

Menu Two

(choose eight canapés)

~Vegetarian/Vegan~

Halloumi & honey bites (v, gf)

Burrata & tomato bruschetta (v)

Caramelised red onion & goats’ cheese (or Gruyere) tart (v)

Parmesan shortbread with roast tomato, basil & feta (v)

Griddled aubergine in a mint & parsley dressing on a garlic bruschetta (ve, df)

Avocado & pickled radish crostini (v, ve, df)

Mini jacket potato topped with sour cream & chives or creamy humous
(v or ve, gf)

~Meat~

Beef Carpaccio with creamed horseradish & cauliflower on crostini

Chicken liver parfait crostini with pink peppercorns & micro-sorrel

Duck, cucumber & hoisin in filo basket (df)

Bite size Toke’s famous sausage rolls

Crispy pork belly squares (gf, df)

~Fish~

Seared Tuna Tataki

Garlic prawns in puff pastry

Hot smoked salmon mousse on sourdough toast

Salmon & dill cake with crème frâiche tartare

Mini jacket potato with smoked trout (gf)